Pratana Prasad says that his establishment of Beku, a cafe, bakery and bookstore, which had just opened his doors to the public, came from a very selfish place to make “selfish place” which I loved to go. ” The Bangalore -based Quir -affected says that the city does not have many experienced places, especially in South Bengaluru, where Beku is located. “It is a common complaint that people make about Bangalore: that nothing is to do, only restaurants and pubs,” Prasan says.
Beku, who is fully prepared to host a one-day launch event on August 17, expects to replace, “both world’s best, an independent bookshop and a cafe, and to bring it together, to bring it together,” Prabhana, “who was inspired by the free books in Delhi as well as Champaka, coming back home. “I just love the spirit of walking in these places, and wanted to do something close to me.”
Beku, which means that in Kannada, is a sentence on both the word bakes (because the bakery is a large part we are doing in Beku “) as well as a node to Kannada, which is close to her heart. A true-blue Bengalurian, Pratana, whose mother is a Kannada writer, cherished the name on a traffic signal in the city. “Most of us get our best ideas when we get stuck in traffic,” she takes a pinch. “I felt that Beku would really be a fun name because it is a place that people want, which I definitely want to definitely.”
BEKU will serve a series of special coffee photo credits: Special arrangements
Cottage-core-theme cafes, which are placed in a 40-year-old bungalow “which used to be a veterinary hospital”, is located on one of the main roads in JP Nagar. “We have been spraying it for eight months, using very exciting Bengaluru-based elements to do this.”
For example, most of the furniture and decorative elements of space have come from the second hand from small shops in Shivajinagar, such as “a lot of old chairs from government offices with a small desk in the side and the original rattan patchwork at the back,” she says. “They look like they have come from a different age.”
Other highlights: Brick Accent, Moss-Green Woodon Window and Wood Paneling, who are out of such cute elements, ingrained cell wood and other “bizarre,” she says.
Three of the three rooms in front of the bungalow have been converted into a bookstore, the main hall has been converted into a cafe below, the garage has been converted into a bakery, the kitchen is upgraded to cook food for the cafe, and the place above will be used for events, comrades. She says, “The most beautiful part is the huge front tree, which is my favorite part of this property.” “It is also shown in our people.”
Photo credits have been converted into the room in front of the bungalow: Special arrangement
Prarthana tells Beku as a place where a visitor can spend some time, buy a book or participate in a program, as well as enjoy coffee, a snack or even a complete food. She says, “We are taking the F&B element to another level because we are going for pizza, pasta, rice bowls etc. and serve special coffee,” she says.
In addition, when such a place, where one can bind on a shared love of books or art, is a great way to connect with people, many adults struggle with some adults, when they finish college, she says. “I just have a place that examines the concept of socially connecting with more people than a regular cafe,” says that whoever wants Beku is a place that nourishes different communities, including the queue community. “I recognize myself as a quir, and I found that it is really limited – the kind of places we can welcome, feel welcome, feel normally walking, just exist.”
Beku menu will include Pizza, Pasta, Rice bowls photo credits: Special arrangements
She says that she has tried to offer a workplace environment that is encouraging people of different backgrounds to make Beku feel hot and welcome to all kinds of guests.
His inclusive philosophy also shows the process of hiring. She says, “This will probably be considered unconventional in the hospitality industry – a lot of women, young people, people of the quir community,” she says, indicating that it is not by design, but only by removing prejudice that many people can have.
“I had a deep desire to see a scope in this industry, which feels that you can just be present, do your work and leave, and you will not be judged as to who you are or how you look.
